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2 Halva desserts for Thanksgiving

by AMZ-admin
Two Halva desserts for the upcoming Thanksgiving

Halva is known as one of the homey dessert. It can be a very special dessert to offer in the next Thanks giving. Dive in to these two recipes of Halva dessert and enjoy your Thanksgiving ceremony.

Two Halva desserts for the upcoming Thanksgiving Featured

Carrot Halva dessert

Ingredients:

  • Carrots: 250 gram
  • Sugar: 1½ cup
  • Cardamom: 2 to 3 pieces
  • Melted butter:  ¼ cup
  • Powdered milk: 2 table spoon
Two Halva desserts for the upcoming Thanksgiving 1

Procedure

  • Wash and cut fresh carrots into small pieces; then boil those in water.
  • Blend the boiled carrots.
  • Take melted butter in a hot pan and add cardamom with blended carrots in it.
  • Mix well and stir in low flame.
  • Stir from time to time and do not let the mixture to get stuck with the pan.
  • When the mixture becomes oily and paste-like consistency then stop stirring and add powdered milk.
  • Again stir until the paste is dense.
  • Turn off the flame.
  • Take a dish and brush some oil on it. Put the carrot paste into the dish and tap the mixture with a spatula to make the surface plain. Let it cool down. Now cut the carrot halva into any shape and add almond or pistachios to decorate on top of it. The dessert is ready.
Two Halva desserts for the upcoming Thanksgiving 2

Coconut Halva dessert

Ingredients:

  • Shredded coconut: 2 cups
  • Sugar: 2 cups
  • Cardamom: 2 to 3 pieces
  • Dried bay leaf: 1 piece
  • Powdered milk: 2 tbsp

Procedure

Take sugar, shredded coconut, bay leaf and cardamom in a hot pan and mix well. Stir until the sugar is thickened. Add powdered milk and stir again until the mixture is sticky.

Take a dish and brush with melted butter and then put the mixture before it cools. Tap on the mixture and shape its surface into plain with spatula and let it cool down. Cut into pieces and add cashew nuts on top of it to decorate. Coconut Halva is ready.

Serve these two special desserts with other dishes and have a nice ceremony!

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